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Origin： Fujian，China

Year：Current year spring harvest

Profile：A genuine Silver Needle is a lightly oxidized white tea. The best batch of tea are picked during spring harvest between late march to early April. Silver Needle is most expensive variety of white as only the tip of the tea leaves are use for productions.

Taste： Light almond taste with a great balance sweetness

Brewing Suggestions: 10 grams of tea leaves | 70-degree water | Steeping time 10 seconds | Re-infuse 6 times.

Storage Recommendation: After each use reseal the bag and tins tightly. We recommend to store this tea in a cool dry area, avoid storing in the kitchen as tea absorb smell easily.

Origin: He Nan, China

Year: Current year spring harvest

Profile:Mao Jian Green are know as one of the finest green tea produce using tea buds. It is characterized by its thin, tender evenly shaped tea and cover in abundant white hair.A delicate aromatic tea with a sweet mellow taste note and finish with long lasting aroma.

Taste: Sweet, Refreshing, Mellow

Brewing Suggestions: 8 grams of tea leaves | 85 degree water | Steeping time 10 seconds | Re-infuse 6 times.

Storage Recommendation: After each use reseal the bag and tins tightly. We recommend to store this tea in a cool dry area, avoid storing in the kitchen as tea absorb smell easily.

Origin：Wu Yi MountainFujian，China

Profile：Jin Jun Mei (also known as the golden eyebrow black tea) is originated from Wu Yi Mountain in Fujian China. It is also the birth place for Lapsang Souchong. It is a delicate tea only produce using tea buds and for the main producing area at average 1500 metres above sea levels, which has been fav by a lot of black tea lover.

Taste：Uniquely rich fruity honey note taste, followed up an aftertaste of nutty oranges aroma.

Brewing Suggestions: 10 grams of tea leaves | 90-degree water | Steeping time 10 seconds | Re-infuse 6 times.

Storage Recommendation: After each use reseal the bag and tins tightly. We recommend to store this tea in a cool dry area, avoid storing in the kitchen as tea absorb smell easily.

Origin: Yunnan Province, China

Year: 2015

Profile： Harvest late spring in 2015 from gu shu tea tree. Its a mix of 3 graded tea leafs. Stored in dry conditions. A great convenience way to enjoy puer brick with just a easy snap off the cube. Each cube weight 8 grams, infused up to 8 infusions.

Ripe Pu Er Taste: Light mellow earthiness

Raw Pu Er Taste: Due to harvest in later spring, bittersweetness are not as strong and clean compare to early spring tea. 

Product Size: 25 cubes per bag (weight 100g each bag)

Brewing Suggestions: 

10 grams of tea leaves | Boiling water is perfect for age tea | Steeping time 10 seconds  | Reinfuse up to 10-12 times (maybe longer if your lighter tea drinker)

Origin：Yunnan，China

Year： 2008 Pu Er with 2018 rose tea

Taste：Complex with a mellow flavour and a hint of floral sweetness in combines with rose petals, this Pu-erh tea has been ripened since 2008 which enhance earthy flavours and aromas.

Brewing Suggestions: 7 grams tea leaves | 90 degrees water | Steeping time 10 seconds | Re-infuse 6 times

Origin: Fujian, China

Year: Current year harvest

Profile: Oolong tea is a half-fermented green tea, we process our oolong green tea through charcoal roaster method. By layering fresh green tea leaves over the charcoal fire. Through this unique production, each infusion is full of smokiness and enhances the sweetness of the tea. Each sip of Oolong comforts you with a deep roasted herbal flavour.

Health Benefits: Oolong tea has the ability to reduce chronic health conditions, inflammatory problems, and high cholesterol levels. It is also a source of antioxidants and helps strengthen bones, reduce skin problems, and promote good dental health.

Brewing Suggestions: 7 grams of tea leaves | 90 degree water | Steeping time 10 seconds | Re-infuse 6 times.

Storage Recommendation: After each use reseal the bag and tins tightly. We recommend to store this tea in a cool dry area, avoid storing in the kitchen as tea absorb smell easily.

Origin: Su Zhou, China

Year：Current Year

Harvest：Early Spring

Profile: Bi Luo Chun is a non-fermented green tea it keeps the natural antioxidants and vitamins that are found in tea. The production process of Bi Luo Chun involves using traditional techniques such as frying tea leaves at high heat to destroy enzymes and inhibit oxidization.

Taste：Light pan-fired green tea locking in and accentuating fresh and sweetness. With a hint of vegetal notes and a sweet floral aroma aftertaste with no astringency.

Health Benefits: Bi Luo Chun tea possesses high levels of nutrients (e.g. Vitamin C, fluoride and Calcium) that has the ability to diminish rates of cancer, promote healthy and radiant skin tone and reduce the effects of aging as well as strengthen teeth and bones.

Brewing Suggestions:

7 grams of tea leafs | Water temperature 80 degrees | Steeping time 10 seconds

Origin: Hang Zhou Province, China

Harvest Season: Early Spring

Profile:Longjing also is known as Dragon Well tea is one of the most prestigious varieties of green tea. Grown in Zhejiang province, China, this tea is harvested in early spring each year.Long Jing is a lightly oxidized tea by processing by hand it creates a distinctive flat appearance.

Taste: Delicate light smooth green tea with a hint of fresh soybean scent.

Health Benefits: Rich in chlorophyll, antioxidant, detox

Brewing Suggestions:

10 grams of tea leaves | 80 degrees water | Steeping time 10 seconds | Re-infuse 6 times

Origin: Yunnan, China

Profile: Jasmine pearl is comprised of green tea buds and leaves, hand rolled into smaller pearls. It contains a mixture of jasmine flowers and green tea leaves have a slightly sweet and smooth taste with floral aromas. A great tea for everyday drinking, it also pairs well with desserts.

Taste: Each sip of Jasmine will welcome you with a calm floral aroma.

Health Benefits: The health benefits of jasmine tea include a reduced risk of heart attack, stronger immune system, and prevention of diabetes.

Brewing Suggestions: 15 pearls| 80 degree water | Steeping time 10 seconds | Re-infuse 6 times.

Storage Recommendation: Store in a cool, dry place, away from sunlight and strong adours

Organic Dandelion Root has long been used in natural and alternative therapies as a natural laxative and diuretic, and as an excellent digestive aid. As well as its many benefits Dandelion root is also high in Vitamins A and K and antioxidants.

Specifications:

• Plant Part: Root 
• Colour: Brown/Beige
• Botanical Name: Taraxacum Officinalis
• Country Of Origin: Italy

Package Includes:

• Organic Dandelion Root

Disclaimer

• Please consult your health care practitioner.
• These statements have not been evaluated by the Food and Drug Administration.
• These products are not intended to diagnose, treat, cure, or prevent any disease.
• We make no therapeutic use claims. Therapeutic is defined by the Australian Therapeutic Goods Administration (TGA) as:
• preventing, diagnosing, curing or alleviating a disease, ailment, defect or injury in persons or animals; or
• influencing, inhibiting or modifying a physiological process in persons or animals; or
• testing the susceptibility of persons or animals to a disease or ailment; or
• influencing, controlling or preventing conception in persons; or
  testing for pregnancy in persons; or
• the replacement or modification of parts of the anatomy in persons or animals.

Organic Dandelion Root has long been used in natural and alternative therapies as a natural laxative and diuretic, and as an excellent digestive aid. As well as its many benefits Dandelion root is also high in Vitamins A and K and antioxidants.

Specifications:

• Plant Part: Root 
• Colour: Brown/Beige
• Botanical Name: Taraxacum Officinalis
• Country Of Origin: Italy

Package Includes:

• Organic Dandelion Root

Disclaimer

• Please consult your health care practitioner.
• These statements have not been evaluated by the Food and Drug Administration.
• These products are not intended to diagnose, treat, cure, or prevent any disease.
• We make no therapeutic use claims. Therapeutic is defined by the Australian Therapeutic Goods Administration (TGA) as:
• preventing, diagnosing, curing or alleviating a disease, ailment, defect or injury in persons or animals; or
• influencing, inhibiting or modifying a physiological process in persons or animals; or
• testing the susceptibility of persons or animals to a disease or ailment; or
• influencing, controlling or preventing conception in persons; or
  testing for pregnancy in persons; or
• the replacement or modification of parts of the anatomy in persons or animals.

Organic Dandelion Root has long been used in natural and alternative therapies as a natural laxative and diuretic, and as an excellent digestive aid. As well as its many benefits Dandelion root is also high in Vitamins A and K and antioxidants.

Specifications:

• Plant Part: Root 
• Colour: Brown/Beige
• Botanical Name: Taraxacum Officinalis
• Country Of Origin: Italy

Package Includes:

• Organic Dandelion Root

Disclaimer

• Please consult your health care practitioner.
• These statements have not been evaluated by the Food and Drug Administration.
• These products are not intended to diagnose, treat, cure, or prevent any disease.
• We make no therapeutic use claims. Therapeutic is defined by the Australian Therapeutic Goods Administration (TGA) as:
• preventing, diagnosing, curing or alleviating a disease, ailment, defect or injury in persons or animals; or
• influencing, inhibiting or modifying a physiological process in persons or animals; or
• testing the susceptibility of persons or animals to a disease or ailment; or
• influencing, controlling or preventing conception in persons; or
  testing for pregnancy in persons; or
• the replacement or modification of parts of the anatomy in persons or animals.